Jun

For a familiar start to the day, Jun’s morning set pairs thick-cut toast with a boiled egg and coffee or tea. Visitors have praised the generous toast, and one noted that the egg was easy to peel. These small comforts can make a simple breakfast feel especially satisfying. Jun opens at 7:00, making it an option for an early meal.

At lunchtime, there’s the appeal of seeing what the daily special brings. Visitors have enjoyed combinations such as a meat-wrapped omelette with minced-meat cutlet, while others return for the hamburger steak and fried shrimp lunch. One diner specifically remembered the tartar-sauce-topped shrimp and tender hamburger steak, and said the serving was substantial enough that they asked for less rice. It’s a hearty choice for lunch. Omurice is another option: one visitor reported having it with demi-glace sauce, offering a different take on Western-style Japanese food from the set meals.

For a more substantial curry, consider the katsu curry. One visitor described a European-style curry with a buttery flavour, tender beef and a cutlet of satisfying thickness. It may suit diners looking for a filling, Western-style curry rather than pronounced spice or heat.

Coffee makes a good finish or a pleasant pause. One visitor found the iced coffee easy to drink, with little bitterness; another ordered coffee with cheesecake and found it served with ice cream. From breakfast to Western-style lunch and a coffee break, this café offers options for different parts of the day. The payment information says it is cash only, so it’s sensible to bring cash.